Kazachenko , A.S., Gurova, K., Malyar , Y.N., Fetisova , O.Y., Novikova, S.A. and Karacharov, A.A. 2025. MODIFICATION OF FOOD POLYSACCHARIDE GUM ARABIC WITH POLYBASIC CARBOXYLIC ACIDS. Chemistry of plant raw material. 4 (Nov. 2025), 90-100. DOI:https://doi.org/10.14258/jcprm.20250417880.