Keywords
brown rot
great globe-thistle
potato
producers
How to Cite
Abstract
This study is devoted to the research of the effect of great globe-thistle on brown rot pathogen in the conditions of ongoing pot experiment. The experiment included a variant with infected potato plants cocultivated with great globe-thistle, control with infected potato without great globe-thistle, and control with healthy potato plants. The inhibitory effect was confirmed by comparing the symptoms, the length of shoots and the number of dead potato plants in the variant cocultivated with great globe-thistle to the controls.
References
2. Mabkhot, Y.N., Kaal, N.A., Alterary, S. et al. Antimicrobial activity of thiophene derivatives derived from ethyl (E)-5-(3-(dimethylamino)acryloyl)-4-methyl-2-(phenylamino)thiophene-3-carboxylate // Chemistry Central Journal. 2017. Vol. 11. № 75. DOI: 0.1186/s13065-017-0307-z.
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