STRUCTURAL AND GENETIC STABILITY, ESSENTIAL OIL COMPONENT COMPOSITION OF THE HYSSOPUS OFFICINALIS FORMS IN VITRO AND EX SITU

  • I.V. Bulavin Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
  • N.N. Miroshnichenko Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
  • N.M. Saplev Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
  • S.A. Feskov Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
  • D.K. Soldatov Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
  • V.D. Konobeev Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
  • D.I. Kalmykova Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
  • N.N. Ivanova Nikita Botanical Gardens – National Scientific Center of the RAS Email: cellbiolnbs@yandex.ru
Keywords: common hyssop, in vitro culture, anatomy, ploidy level, PCR-analysis, gas chromatography

Abstract

The paper presents the results of the structural investigation, ploidy level, and genetic similarity analysis of Hyssopus officinalis in vitro compared with ex situ plants, as well as data on the component composition of the essential oil of regenerants ex vitro. Variations in the number of leaf surface structures, qualitative and quantitative anatomical changes in organs, and structural changes at 6-benzylaminopurine elevated concentrations were established. The absence of genomic and genetic changes and variations in the component composition of the essential oil was shown.

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Published
2024-11-02
How to Cite
Bulavin I., Miroshnichenko N., Saplev N., Feskov S., Soldatov D., Konobeev V., Kalmykova D., Ivanova N. STRUCTURAL AND GENETIC STABILITY, ESSENTIAL OIL COMPONENT COMPOSITION OF THE HYSSOPUS OFFICINALIS FORMS IN VITRO AND EX SITU // BIOAsia-Altai, 2024. Vol. 4, № 1. P. 26-30. URL: https://journal.asu.ru/bioasia/article/view/16073.
Section
Biotechnology for Industry and Agriculture