BIOACTIVE SUBSTANCES IN SHOOTS OF REPRESENTATIVES OF THE GENUS CELASTRUS IN THE CONDITIONS OF MOSCOW REGION

UDС 582.766:581.47+575.86

  • Ivan Alekseevich Savinov Russian State Agrarian University – Moscow Timiryazev Agricultural Academy Email: savinovia@mail.ru
  • Ekaterina Vladimirovna Solomonova Russian State Agrarian University – Moscow Timiryazev Agricultural Academy Email: solomonova@rgau-msha.ru
  • Nikolay Aleksandrovich Trusov Tsitsin Main Botanical Garden RAS Email: n-trusov@mail.ru
  • Alexey Valerievich Zhevnerov Russian State Agrarian University – Moscow Timiryazev Agricultural Academy Email: a.zhevnerov@rgau-msha.ru
  • Elena Yuryevna Yembaturova All-Russian Centre for Plant Quarantine Email: Embaturova.elena@vniikr.ru
  • Vladimir Nikolaevich Sorokopudov All-Russian Scientific Research Institute of Medicinal and Aromatic Plants Email: sorokopud2301@mail.ru
Ключевые слова: Celastrus, shoots, leaves, bioactive substances, Moscow region

Аннотация

The genus Celastrus, or bittersweet, including around 35 species, growing in Asia, Australia, Madagascar and America. Several Celastrus species are used mostly as ornamental plants in Russia and abroad. Their ornamental properties include bright leaf coloration in autumn and showy fruits and seeds with orange arils. In addition to ornamental value, bittersweets are known to possess medicinal properties, however, this aspect is currently under-investigated. Some chemical compounds contained in various parts of bittersweets, have shown biological activity. Shoots of representatives of 6 bittersweet taxa, introduced in conditions of Moscow region (C. orbiculatus, C. rugosus, C. strigillosus, C. flagellaris, C. scandens and C. orbiculatus var. punctatus), served as objects in the present study. Samples of frozen leaves and stems kept in a freezer at -10 °C were analyzed by methods of high performance liquid chromatography (HPLC) with ultraviolet (UV) and mass-detection (MS). Spectral data (UV- and MS-spectra) of dominating substances in methanol extracts were obtained and, using literature record on the chemical composition of Celastrus plants, the obtained data were analyzed and interpreted. Our investigation demonstrated that taxa of the genus Celastrus are producers of chemical constituents with high antioxidant power, such as afzelechin and its dimer and trimer (C. orbiculatus, С. flagellaris, С. strigillosus, С. orbiculatus var. puncatus), kaempferol and its glycosides (all studied taxa), quercetin and its glycosides (C. rugosus, С. orbiculatus, С. scandens).

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Биографии авторов

Ivan Alekseevich Savinov , Russian State Agrarian University – Moscow Timiryazev Agricultural Academy

Doctor of Biological Sciences, Associate Professor, Professor of the Department Botany, Plant Breeding and Seed Technology

Ekaterina Vladimirovna Solomonova, Russian State Agrarian University – Moscow Timiryazev Agricultural Academy

Candidate of Biological Sciences, Associate Professor, Associate Professor of the Department Botany, Plant Breeding and Seed Technology

Nikolay Aleksandrovich Trusov , Tsitsin Main Botanical Garden RAS

Candidate of Biological Sciences, Senior Researcher Laboratory of Dendrology

Alexey Valerievich Zhevnerov , Russian State Agrarian University – Moscow Timiryazev Agricultural Academy

Candidate of Chemical Sciences, Associate Professor, Associate Professor of Chemistry Department

Elena Yuryevna Yembaturova , All-Russian Centre for Plant Quarantine

Senior Researcher, All-Russian Centre for Plant Quarantine, Department of Invasive Plant Species

Vladimir Nikolaevich Sorokopudov , All-Russian Scientific Research Institute of Medicinal and Aromatic Plants

Doctor of Agricultural Sciences, Professor, All-Russian Scientific Research Institute of Medicinal and Aromatic Plants

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Опубликован
2024-09-30
Как цитировать
1. Savinov I. A., Solomonova E. V., Trusov N. A., Zhevnerov A. V., Yembaturova E. Y., Sorokopudov V. N. BIOACTIVE SUBSTANCES IN SHOOTS OF REPRESENTATIVES OF THE GENUS CELASTRUS IN THE CONDITIONS OF MOSCOW REGION // Химия растительного сырья, 2024. № 3. С. 213-218. URL: http://journal.asu.ru/cw/article/view/14058.
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Низкомолекулярные соединения