THE FATTY ACID AND MINERAL COMPOSITION HERBS PICRIS HIERACIOIDES L.

  • Валентина (Valentina) Николаевна (Nikolaevna) Бубенчикова (Bubenchikova) Kursk State Medical University, ul. Karla Marxa, 3, Kursk, 305041 Email: bubenhikova-ksmu@yandex.ru
  • Ирина (Irina) Владимировна (Vladimirovna) Степнова (Stepnova) Test center "Farmoborona", Gagarina st., 46а, Korolev, Moscow region Email: bubenhikova-ksmu@yandex.ru
Keywords: Picris hieracioides L., Asteraceae, herba, fatty acids, macro-and micronutrients

Abstract

As the object of the study, the herb of Picris hieracioides L., the family of the Asteraceae, widely grown in the middle belt of the European part of Russia, was chosen. Picris hieracioides L. has antioxidant, anti-inflammatory, antibacterial, cytostatic activity. However, its chemical composition has not been studied sufficiently.Biologically active substances responsible for these types of pharmacological activity are not established. The purpose of this study was to study the fatty acid and mineral composition of the herb Picris hieracioides L., harvested in the Kursk region in 2016 during the flowering period of the plant. Gas chromatography / mass spectrometry identified 16 fatty acids, with long chains of from 12 to 24 carbon atoms. Fatty acids are represented by saturated and unsaturated fatty acids, among which saturated (53.42%): palmitic (2479,38 mg/kg) and myristic (867,79 mg/kg). Unsaturated fatty acids are dominated by polyunsaturated fatty acids: linoleic (1543,87 mg/kg) and linolenic (2354,65 mg/kg). The study of the mineral composition by the method of emission spectral analysis showed the presence of 25 mineral elements. Among the macroelements is dominated by potassium. Among the trace elements, a high content of Cu, Zn, Ba, Mn, Sr, Ti, Fe, B, Al, Si is noted. It was found that the content of lead does not exceed the maximum permissible concentration for tea and herbal raw material.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

Author Biographies

Валентина (Valentina) Николаевна (Nikolaevna) Бубенчикова (Bubenchikova), Kursk State Medical University, ul. Karla Marxa, 3, Kursk, 305041
Head of the Department of Pharmacognosy and Botany, Doctor of Pharmaceutical Sciences, Professor
Ирина (Irina) Владимировна (Vladimirovna) Степнова (Stepnova), Test center "Farmoborona", Gagarina st., 46а, Korolev, Moscow region
correspondence postgraduate student of the Department of Pharmacognosy and Botany, General Director

References

Flora SSSR. [Flora USSR]. In 30 vol. Moscow; Leningrad, 1934–1964, vol. XXIX, pp. 219–220. (in Russ.).

Gubanov I.A., Kiseleva K.V., Novikov V.S., Tikhomirov V.N. Illiustrirovannyi opredelitel' rastenii Srednei Rossii. T. 3: Pokrytosemennye (dvudomnye: razdel'nolepestnye). [Illustrated determinant of plants in Central Russia. Volume 3: Angiosperms (dioecious: dioecious)]. Moscow, 2004, pp. 465. (in Russ.).

Maevskii P.F. Flora srednei polosy evropeiskoi chasti Rossii. [Flora of the middle belt of the European part of Russia]. Moscow, 2006, 600 p. (in Russ.).

Rastitel'nye resursy SSSR: Tsvetkovye rasteniia, ikh khimicheskii sostav, ispol'zovanie: Semeistvo Asteraceae (Com-positae). [Vegetable resources of the USSR: Flowering plants, their chemical composition, use: Family Asteraceae (Compositae)]. St. Petersburg, 1993, pp. 352. (in Russ.).

Makhlaiuk V.P. Lekarstvennye rasteniia v narodnoi meditsine. [Medicinal plants in folk medicine]. Saratov, 1993, 544 p. (in Russ.).

Rastitel'nye resursy Rossii: Dikorastushchie tsvetkovye rasteniia, ikh komponentnyi sostav i biologicheskaia aktivnost'. T.

Semeistvo Asteraceae (Compositae). Chast' 2. Rody Echinops–Youngia. [Vegetable resources of Russia: Wild flowering plants, their component composition and biological activity. T. 5. Family Asteraceae (Compositae). Part 2. Births of Echinops-Youngia]. Ed. A.L. Budantsev, St. Petersburg, 2013, 312 p. (in Russ.).

Maksimov O.B., Gorovoi P.G., Chumak G.N. Rastitel'nye resursy, 1990, vol. 26, no. 4, pp. 487–498. (in Russ.).

Conforti F., Ioele G., Statti G.A., Marrelli M., Ragno G., Menichini F. Food Chem., 2008, vol. 46, no. 10, pp. 3325–3332.

Conforti F., Sosa S., Marrelli M., Menichini F., Statti G.A., Uzunov D., Tubaro A., Menichini F. Food Chem., 2009, vol. 112, no. 3, pp. 587–594.

Dikorastushchie poleznye rasteniia Rossii. [Wild-growing useful plants of Russia]. Ed. A.L. Budantsev, S.P. Le-snovskaia, St. Petersburg, 2001, 663 p. (in Russ.).

Kisiel W. Planta Med., 1992, vol. 58, no. 1, pp. 115.

Gupta S.D. J. Indian Chem. Soc.,1973, vol. 50, no. 8, pp. 556.

Kanayama T., Massahiro T. Bull. Chem. Soc. Jpn., 1988, vol. 61, no. 8, pp. 2971–2972.

Bubenchikova V.N., Stepnova I.V. Mezhdunarodnyi zhurnal prikladnykh i fundamental'nykh issledovanii, 2016, no. 11, pp. 1133–1135. (in Russ.).

Bubenchikova V.N., Stepnova I.V., Vorob'eva E.A. Meditsinskii vestnik Bashkortostana, 2016, vol. 11, no. 5(65), pp. 67–70. (in Russ.).

Bubenchikova V.N., Stepnova I.V. Farmatsevticheskoe obrazovanie, nauka i praktika: gorizonty razvitiia : materialy vserossiiskoi nauchno-prakticheskoi konferentsii s mezhdunarodnym uchastiem, posviashchennoi 50-letiiu farmatsev-ticheskogo fakul'teta KGMU. [Pharmaceutical education, science and practice: horizons of development: materials of the all-Russian scientific and practical conference with international participation, dedicated to the 50th anniversary of the pharmaceutical faculty of the KSMU]. Kursk, 2016, pp. 432–435. (in Russ.).

Awaisheh S.S., Khalifeh M.S., Al-Ruwaili M.A., Khalil O.M., Al-Ameri O.H., Al-Groom R. Journal of dairy science, 2013, vol. 96, no. 1, pp. 9–15.

Zakharova I.N., Surkova E.N. Pediatriia, 2009, no. 88(6), pp. 84–91. (in Russ.).

Tereshina E.V. Gipoteza. Uspekhi gerantologii, 2007, no. 20(1), pp. 59–65. (in Russ.).

Pilat T.L., Ivanov A.A. Biologicheski aktivnye dobavki k pishche (teoriia, proizvodstvo, primenenie). [Biologically active food additives (theory, production, application)]. Moscow, 2002, 710 p. (in Russ.).

Gosudarstvennaia farmakopeia Rossiiskoi Federatsii. XIII izd. OFS 15.3.0009.15. [21. State Pharmacopoeia of the Russian Federation. XIII ed. OFS 15.3.0009.15]. Moscow, 2015, 1004 p. (in Russ.).

Christie W.W. Advances in Lipid Methodology. Dundee, Scotland. 1993, vol. 2, pp. 195–213.

Bicchi C., Brunelli C., Cordero C., Rubiolo P. J. Chromatogr. A., 2004, vol. 1024, no. 1-2, pp. 195–207.

Bubenchikov R.A. Vestnik Voronezhckogo gosudarstvennogo universiteta, ceriia Khimiia. Biologiia. Farmatsiia, 2006, no. 1, pp. 186–188. (in Russ.).

Gusakova S.V., Sagdulaev Sh.Sh., Khushtakova Z.A. Khimiia prirodnykh soedinenii, 1998, no. 4, pp. 437–447. (in Russ.).

Semenova E.F., Fadeeva T.M., Presniakova E.V. Kurskii nauchno-prakticheskii vestnik «Chelovek i ego zdorov'e», 2013, no. 2, pp. 117–124. (in Russ.).

Morales P. et al. Food Sci. Technol. Int., 2012, vol. 18, pp. 281–290.

Rekomenduemye urovni potrebleniia pishchevykh i biologicheski aktivnykh veshchestv. Metodicheskie rekomendatsii. MR 2.3.1.1915-04. [Recommended levels of consumption of food and biologically active substances. Guidelines. MR 2.3.1.1915-04]. Moscow, 2004, 28 p. (in Russ.).

Shugalei I.V., Garabadzhiu A.V., Iliushin M.A., Sudarikov A.M. Ekologicheskaia khimiia, 2012, no. 21(3), pp. 172–186. (in Russ.).

Sanitarnye pravila i normy SanPin 2.3.2/1078-01. «Gigienicheskie trebovaniia bezopasnosti i pishchevoi tsennosti pishchevykh produktov ot 06.11.2001 g. s izmeneniiami ot 31.05.2002 g. [Sanitary rules and norms SanPin 2.3.2 / 1078-01. "Hygienic requirements for the safety and nutritional value of food products of 06.11.2001, as amended on 31.05.2002.]. (in Russ.).

Published
2017-10-22
How to Cite
1. Бубенчикова (Bubenchikova)В. (Valentina) Н. (Nikolaevna), Степнова (Stepnova)И. (Irina) В. (Vladimirovna) THE FATTY ACID AND MINERAL COMPOSITION HERBS PICRIS HIERACIOIDES L. // chemistry of plant raw material, 2017. № 1. P. 113-119. URL: http://journal.asu.ru/cw/article/view/1838.
Section
Low-molecular weight compounds