COMPONENT COMPOSITION OF ESSENTIAL OIL AND ANTIOXIDANT ACTIVITY OF POTAMOGETON PERFO-LIATUS L. (POTAMOGETONACEAE) GROWING IN THE ASTRAKHAN REGION

UDC 574.5+(581.19: 547.9+543.42)

  • Yuliya Viktorovna Krylova St. Petersburg branch of FGBNU "VNIRO" ("GosNIORKh" named after L.S. Berg); Institute of Lake Science of the Russian Academy of Sciences, a separate subdivision of the St. Petersburg Federal Re-search Center of the Russian Academy of Sciences http://orcid.org/0000-0002-4274-2358 Email: juliakrylova@mail.ru
  • Ol'ga Viktorovna Novichenko Astrakhan State University http://orcid.org/0000-0002-4282-9728 Email: ollevi@bk.ru
  • Yevgeniy Aleksandrovich Kurashov Institute of Lake Science of the Russian Academy of Sciences, a separate subdivision of the St. Petersburg Federal Research Center of the Russian Academy of Sciences http://orcid.org/0000-0002-4486-2804 Email: evgeny_kurashov@mail.ru
DOI_disc_logo https://doi.org/10.14258/jcprm.20220411179
Keywords: perfoliate pondweed, Potamogeton perfoliatus L., low-molecular-weight organic compounds, gas chromatography-mass spectrometry, essential oil, component composition, antioxidant activity, Volga river

Abstract

For the first time, the component composition of the low-molecular-weight metabolome of perfoliate pondweed (Potamogeton perfoliatus L., family Potamogetonaceae), which grows in the Astrakhan region (lower zone of the Volga river delta), has been investigated. Low molecular weight organic compounds (LMWOCs) in the composition of essential oil were obtained from dried plants by steam hydrodistillation using the Clevenger apparatus. The qualitative and quantitative compositions of the LMWOCs were investigated using gas chromatography-mass spectrometry (GC/MS complex TRACE ISQ (Thermo Scientific) with a quadrupole mass analyzer). The low molecular weight metabolome of P. perfoliatus contained 164 components, of which 151 were identified. Major LMWOCs were carboxylic acids – tetradecanoic (69.7%) and hexadecanoic (10.1%), as well as phytol (3.4%) and phyton (1.4%), characterized by diverse biological activities. The antioxidant activity of an aqueous-alcoholic extract of P. perfoliatus was investigated by a photometric method based on the reaction of DPPH (2,2-diphenyl-1-picrylhydrazyl) dissolved in ethanol with an antioxidant sample. It has been shown that P. perfoliatus extract has more pronounced antioxidant properties than the tested drugs (ascorbic acid and emoxipine). P. perfoliatus from the lower zone of the Volga River delta can be considered as a naturally renewable resource for obtaining raw materials for creating effective composites of new generation algicides to combat cyanobacterial "bloom", as well as for obtaining valuable natural forms of LMWOCs of plant origin for various types of application in pharmacology, medicine, cosmetology, food industry, and other industries.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

Author Biographies

Yuliya Viktorovna Krylova, St. Petersburg branch of FGBNU "VNIRO" ("GosNIORKh" named after L.S. Berg); Institute of Lake Science of the Russian Academy of Sciences, a separate subdivision of the St. Petersburg Federal Re-search Center of the Russian Academy of Sciences

кандидат географических наук, доцент, руководитель лаборатории рыбохозяйственной экологии, ведущий научный сотрудник лаборатории гидробиологии

Ol'ga Viktorovna Novichenko , Astrakhan State University

кандидат технических наук, старший научный сотрудник лаборатории биотехнологий, доцент кафедры биотехнологии, зоологии и аквакультуры

Yevgeniy Aleksandrovich Kurashov, Institute of Lake Science of the Russian Academy of Sciences, a separate subdivision of the St. Petersburg Federal Research Center of the Russian Academy of Sciences

доктор биологических наук, профессор, заведующий лабораторией гидробиологии, профессор кафедры экологической безопасности и устойчивого развития регионов

References

Dobrokhotova K.V. Trudy Astrakhan-skogo gosudarstvennogo Zapovednika, 1940, vol. 3, pp. 13–84. (in Russ.).

Gromov V.V. Zhurnal Sibirskogo federal'nogo universiteta. Biologiya, 2009, no. 3, pp. 286–298. (in Russ.).

Gromov V.V. Journal of Siberian Federal University. Biology, 2010, no. 3, pp. 250–266. (in Russ.).

Gubanov I.A., Kiselova K.V., Novikov V.S., Tikhomirov V.N. Illyustrirovannyy opredelitel' rasteniy Sredney Rossii: v 3 t., 2-ye izd., ispr. i dop. [Illustrated guide to plants in Central Russia: in 3 volumes, 2nd ed., corrected. and addition-al]. Moscow, 2002, vol. 1, 526 p. (in Russ.).

Cowan M.M. Clinical Microbiology Reviews, 1999, vol. 12, no. 4, pp. 564–582. DOI: 10.1128/cmr.12.4.564.

Vertuani S., Angusti A., Manfredini S. Curr. Pharm. Design, 2004, vol. 10, no. 14, pp. 1677–1694. DOI: 10.2174/1381612043384655.

Khasina E.I., Kolenchenko Ye.A., Sgrebneva M.N. Biologiya moray, 2003, vol. 29, no. 4, pp. 291–293. (in Russ.).

Shirshova T.I., Chadin I.F., Volodin V.V. Uspekhi sovremennoy biologii, 2012, vol. 132, no. 4, pp. 401–415. (in Russ.).

Novichenko O.V. Vestnik Voronezhskogo gosudarstvennogo universiteta inzhenernykh tekhnologiy, 2016, no. 1, pp. 137–142. (in Russ.).

GOST 31412-2012. Vodorosli, travy morskiye i produktsiya iz nikh. Metody opredeleniya organolepticheskikh i fizi-cheskikh pokazateley. [GOST 31412-2012. Algae, sea grasses and products from them. Methods for determining or-ganoleptic and physical indicators]. Moscow, 2012, 12 p. (in Russ.).

GOST 24027.2-80. Syr'ye lekarstvennoye rastitel'noye. Metody opredeleniya vlazhnosti, soderzhaniya zoly, ekstraktivnykh i dubil'nykh veshchestv, efirnogo masla. [GOST 24027.2-80. Raw medicinal vegetable. Methods for de-termining moisture, ash content, extractive and tannins, essential oils]. Moscow, 1980, 8 p. (in Russ.).

Tkachev A.V. Issledovaniye letuchikh veshchestv rasteniy. [Study of volatile substances of plants]. Novosibirsk, 2008, 969 p. (in Russ.).

Krylova Yu.V., Kurashov Ye.A., Mitrukova G.G. Khimiya rastitel'nogo syr'ya, 2016, no. 2, pp. 79–88. DOI: 10.14258/jcprm.2016021189. (in Russ.).

Jaccard P. Bull. Soc. Vaudoise sci. Natur, 1901, vol. 37, no. 140, pp. 241–272.

Czekanowski J. Anthropol. Anz., 1922, vol. 9, pp. 227–249.

Sorensen T.A. Kongelige Danske Videnskabernes Selskabs Biologiske Skrifter, 1948, vol. 5, pp. 1–34.

Morisita M. Memoires of the Faculty of Science, Kyushu University, Series E (Biology), 1959, vol. 3, pp. 65–80.

Khasanov V.V., Ryzhova G.L., Mal'tseva Ye.V. Khimiya rastitel'nogo syr'ya, 2004, no. 3, pp. 63–75. (in Russ.).

Kolenchenko Ye.A., Sonina L.N., Khotimchenko Yu.S. Biologiya moray, 2005, vol. 31, no. 5, pp. 380–383. (in Russ.).

Kurashov Ye.A., Krylova Yu.V., Yegorova A.A., Sushchenko A.S., Khodonovich V.V., Yavid Ye.Ya. Voda: khimiya i ekologiya, 2018, no. 1-3, pp. 68–79. (in Russ.).

Kurashov Ye.A., Krylova Yu.V., Rusanov A.G. Rossiyskiy zhurnal biologicheskikh invaziy, 2020, vol. 13, no. 2, pp. 74–95. (in Russ.).

Nakai S., Inoue Y., Hosomi M., Murakami A. Water Res., 2000, vol. 34(11), pp. 3026–3032. DOI: 10.1016/S0043-1354(00)00039-7.

Wang H.Q., Zhang L.Y. Bangladesh J. Bot., 2017, vol. 46, no. 3, pp. 1025–1029.

Kurashov E., Kapustina L., Krylova J., Mitrukova G. Fluorescence Methods for Investigation of Living Cells and Mi-croorganisms. IntechOpen, 2020, 28 p. DOI: 10.5772/intechopen.92800.

Kurashov E., Krylova J., Protopopova E. Plankton Communities. IntechOpen, 2021. DOI: 10.5772/intechopen.95609.

Kurashov E.A., Mitrukova G.G., Krylova Yu.V. Contemporary Problems of Ecology, 2018, vol. 11, no. 2, pp. 179–194. DOI: 10.1134/S1995425518020063.

Chen X., Zhao X., Deng Y., Bu X., Ye H., Guo N. The Journal of Antibiotics, 2019, vol. 72, pp. 298–305. DOI: 10.1038/s41429-019-0152-5.

Mancini A., Imperlini E., Nigro E., Montagnese C., Daniele A., Orrù S., Buono P. Molecules, 2015, vol. 20, pp. 17339–17361. DOI: 10.3390/molecules200917339.

Kurashov E.A., Fedorova E.V., Krylova J.V., Mitrukova G.G. Scientifica, 2016, vol. 2016, 1205680. DOI: 10.1155/2016/1205680.

Anderson P.M., Hilker M., Hansson B.S., Bombosch S., Klein B., Schildknecht H. J. Insect Physiol., 1993, vol. 39, pp. 129–137.

Vencl F.V., Morton T.C. Chemoecology, 1998, vol. 8, pp. 25–32. DOI: 10.1007/pl00001800.

Islam M.T., Ali E.S., Uddin S.J., Shaw S., Islam Md A., Ahmed Md I., Shill M.C., Karmakar U.K., Yarla N.S., Khan I.N., Billah Md M., Pieczynska M.D., Zengin G., Malainer C., Nicoletti F., Gulei D., Berindan-Neagoe I., Apos-tolov A., Atanasov A.G. Food and Chemical Toxicology, 2018, vol. 121, pp. 82–94. DOI: 10.1016/j.fct.2018.08.032.

Asakawa Y., Kenmoku H. Handbook of Dietary Phytochemicals. Springer, Singapore, 2021, pp. 1–195. DOI: 10.1007/978-981-13-1745-3_18-1.

Smirnov Ye.V. Pishchevaya promyshlennost', 2005, no. 5, pp. 10–15. (in Russ.).

Spetsifikatsii i standarty na pishchevyye produkty, pishchevyye dobavki i pr. v sootvetstvii s Zakonom o pishche-voy sanitarii (vyderzhka) 2010 goda. [Specifications and Standards for Foods, Food Additives, etc. under the Food Sanita-tion Act (Excerpt) 2010]. JETRO, 2011, 189 p. (in Russ.).

Published
2022-12-15
How to Cite
1. Krylova Y. V., Novichenko O. V., Kurashov Y. A. COMPONENT COMPOSITION OF ESSENTIAL OIL AND ANTIOXIDANT ACTIVITY OF POTAMOGETON PERFO-LIATUS L. (POTAMOGETONACEAE) GROWING IN THE ASTRAKHAN REGION // chemistry of plant raw material, 2022. № 4. P. 141-151. URL: http://journal.asu.ru/cw/article/view/11179.
Issue
No 4 (2022)
Section
Low-molecular weight compounds

Copyright (c) 2022 chemistry of plant raw material

Creative Commons License

This work is licensed under a Creative Commons Attribution 4.0 International License.

Creative Commons License
This work is licensed under a Creative Commons Attribution 4.0 International License.

The authors, which are published in this journal, agree to the following conditions:

1. Authors retain the copyright to the work and transfer to the journal the right of the first publication along with the work, at the same time licensing it under the terms of the Creative Commons Attribution License, which allows others to distribute this work with the obligatory indication of the authorship of this work and a link to the original publication in this journal .

2. The authors retain the right to enter into separate, additional contractual agreements for the non-exclusive distribution of the version of the work published by this journal (for example, to place it in the university depository or to publish it in a book), with reference to the original publication in this journal.

3. Authors are allowed to post their work on the Internet (for example, in a university repository or on their personal website) before and during the review process of this journal, as this may lead to a productive discussion, as well as more links to this published work.