INFLUENCE OF PREPARATIONS OBTAINED FROM CARBOXYMETHYLATED PLANT RAW MATERIALS ON GROWTH PROCESSES, YIELD AND BIOCHEMICAL PARAMETERS OF WHEAT GRAIN

UDC 630*861

  • Elena Vladimirovna Kalyuta Altai State Agrarian University Email: kalyuta75@mail.ru
  • Mikhail Ilyich Maltsev Altai State Agrarian University Email: uoshs@mail.ru
  • Vadim Ivanovich Markin Altai State University https://orcid.org/0000-0002-4853-9350 Email: markin@chemwood.asu.ru
  • Elena Ivanovna Mashkina Altai State Agrarian University Email: ele.maski@yandex.ru
Keywords: carboxymethylation, vegetable waste, yield, wheat, grain quality, gluten, protein, plant growth regulators

Abstract

Studies of the effect of biological products obtained from carboxymethylated products of processing plant raw materials on the growth and development of spring wheat (pre-sowing treatment of seeds with an aqueous solution of 150 g per 1 ton of seeds per 10 L of water) showed that the studied drugs influenced the growth processes of the culture. The activation of the growth and development of wheat in the first phases was traced, from the germination of grain (the appearance of embryonic roots), to the formation of a more powerful tillering of the culture. The studied preparations contributed to an increase in wheat yield in a small-plot experiment by 30–43%, in a field experiment – by 15%, in production conditions – by 21–32%. An increase in wheat yield under the influence of growth regulators does not always accompany an increase in the protein and gluten content in the grain. The direction of the change in the protein concentration in grain towards a decrease (for example, according to the non-fallow precursor, in the presence of the limiting nitrogen factor in the soil) can be defined as the "growth dilution effect" due to an increase in the yield per unit area, as well as productive tillering decisive influence on the degree of uniform ripening and grain quality.

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Author Biographies

Elena Vladimirovna Kalyuta, Altai State Agrarian University

доцент кафедры почвоведения и агрохимии, кандидат химических наук

Mikhail Ilyich Maltsev , Altai State Agrarian University

заведующий кафедрой общего земледелия и растениеводства, кандидат сельскохозяйственных наук

Vadim Ivanovich Markin, Altai State University

доцент кафедры органической химии, кандидат химических наук

Elena Ivanovna Mashkina , Altai State Agrarian University

доцент кафедры технологии производства и переработки продукции животноводства, кандидат сельскохозяйственных наук

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Published
2021-06-15
How to Cite
1. Kalyuta E. V., Maltsev M. I., Markin V. I., Mashkina E. I. INFLUENCE OF PREPARATIONS OBTAINED FROM CARBOXYMETHYLATED PLANT RAW MATERIALS ON GROWTH PROCESSES, YIELD AND BIOCHEMICAL PARAMETERS OF WHEAT GRAIN // chemistry of plant raw material, 2021. № 2. P. 361-368. URL: http://journal.asu.ru/cw/article/view/9732.
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