Воронина, Марианна Сергеевна, Самарский государственный технический университет, Russian Federation

• chemistry of plant raw material No 1 (2021) - Low-molecular weight compounds
  INVESTIGATION OF CHEMICAL CHARACTERISTICS IN WASTE OF JUICE PRODUCTION OF BLUEBERRIES AND BLACK CURRANTS
  Abstract  PDF (Русский)
• chemistry of plant raw material No 3 (2022) - Technology
  STUDY OF CHEMICAL CHARACTERISTICS OF BLACKCURRANT BERRIES DURING TREATMENT WITH LIQUID NITROGEN
  Abstract  PDF (Русский)
• chemistry of plant raw material No 1 (2024) - Technology
  SELECTION OF THE OPTIMAL EXTRACTION MODULE IN THE DEVELOPMENT OF THE TECHNOLOGY OF PRODUCTION OF BLACK AND GREEN TEA EXTRACTS (CAMELLIA SINENSIS) WITH HIGH INDICATORS OF ANTIOXIDANT ACTIVITY
  Abstract  PDF (Русский)