SPECTROPHOTOMETRIC DETERMINATION OF THE SUM OF SAPONINS IN THE FRUIT OF THE CHINESE TREE LYCIUM CHINENSE MILL.

UDC 615.322:543.422.3

  • Yakov Petrovich Moiseev Penza State University Email: moiseeva_pharm@mail.ru
  • Evgeniy Evgen'yevich Kurdyukov Penza State University Email: e.e.kurdyukov@mail.ru
  • Aleksandr Vladimirovich Mitishev Penza State University Email: smitishev@mail.ru
  • Ol'ga Aleksandrovna Vodop'yanova Penza State University Email: ol.vodopjanova@yandex.ru
  • Olesya Petrovna Rodina Penza State University Email: rodina.olesya2010@yandex.ru
  • Elena Vladimirovna Zhuchenko Penza State University Email: lenochek_zhuchenko@mail.ru
Keywords: Lycium Chinese, saponins, escin, spectrophotometry, quantitative determination

Abstract

The objects of the study were Mature dried fruits of Chinese birch (Lycium chinense Mill., this. Solanaceae (Solanaceae)). Four samples were examined: no. 1 (Gifts of Pamir, Russia), no. 2 (Gullin Tianhe Pharmaceutical, China), no. 3 (A. J. Alliance, Russia), №. 4 (Globaltorg, Russia). The purpose of this work is to determine the content of the sum of saponins in Chinese fruit trees by spectrophotometry.

By direct spectrophotometry, after reaction with concentrated sulfuric acid, the content of the sum of saponins in the raw material of Chinese wood was determined. The expediency of using the spectrophotometric method for quantitative determination of saponins in extracts from the fruit of Chinese wood is proved. The values of the optical density of the saponin solution were recorded at a wavelength of 250-500 nm. Analytical maxima of the studied compounds were determined at 325 nm typical for escin. Optimal conditions for the extraction of saponins from the raw materials of this plant (extractant – 40% ethanol; the ratio "raw material – extractant" – 1 : 50; extraction time – 90 minutes; the degree of grinding of raw materials – 0.5 mm) are justified. It was determined that the error of a single determination of the saponin content in Chinese fruit with a confidence probability of 95% is ±1.93%. It was found that the content of saponins in the studied samples of Chinese wood varies in the range of 4.94 to 5.03%.

Downloads

Download data is not yet available.

Metrics

Metrics Loading ...

Author Biographies

Yakov Petrovich Moiseev, Penza State University

студент

Evgeniy Evgen'yevich Kurdyukov, Penza State University

кандидат фармацевтических наук, доцент кафедры общей и клинической фармакологии

Aleksandr Vladimirovich Mitishev, Penza State University

старший преподаватель кафедры общей и клинической фармакологии

Ol'ga Aleksandrovna Vodop'yanova, Penza State University

кандидат медицинских наук, доцент кафедры общей и клинической фармакологии

Olesya Petrovna Rodina, Penza State University

кандидат медицинских наук, доцент, доцент кафедры общей и клинической фармакологии

Elena Vladimirovna Zhuchenko, Penza State University

ассистент кафедры общей и клинической фармакологии

References

Semenova Ye.F., Apenkina T.V., Azizova L.M., Kurdyukov Ye.Ye., Begutova Ye.V. Izvestiya vysshikh uchebnykh zavedeniy. Povolzhskiy region. Yestestvennyye nauki, 2015, no. 4 (12), pp. 68–76. (in Russ.).

Nikolayeva Yu. Yagody Godzhi. Plody dolgoletiya i superzdorov'ya. [Goji berries. The fruits of longevity and super health]. Moscow, 2015, 128 p. (in Russ.).

Yevtukhova L.A., Gorbunov A.B., Kukushkina T.A. Izvestiya Gomel'-skogo gos. un-ta im. F. Skoriny, 2007, no. 6(45), pp. 33–36. (in Russ.).

Fedoseyeva L.M., Bashar D.B. Khimiya rastitel'nogo syr'ya, 2016, no. 1, pp. 181–184. (in Russ.).

Petukhova S.A., Olennikov D.N., Mirovich V.M. Khimiya rastitel'nogo syr'ya, 2019, no. 4, pp. 215–222. DOI: 10.14258/jcprm.2019045354. (in Russ.).

Huang H.Q. J. Sep. Sci., 2008, vol. 31, pp. 3190–3201. DOI: 10.1002/jssc.200800120.

Pistelli L., Cammilli A., Manunta A., Marsili A. Phytochemistry, 1993, vol. 33, pp. 1537–1539.

Golovkin B.I., Rudenskaya R.I., Trofimova I.A., Shreter A.I. Biologicheski aktivnyye veshchestva rastitel'no-go pro-iskhozhdeniya: v 3 t. [Biologically active substances of plant origin: in 3 volumes]. Moscow, 2001, vol. 1, 369 p.; vol. 2, 433 p.; 2002, vol. 3, 217 p. (in Russ.).

Guclu-Ustundag O., Mazza G. Critical Reviews in Food Science and Nutrition, 2007, vol. 47, no. 3, pp. 231–258.

Naumov A.V., Popov D.M. Sechenovskiy vestnik, 2014, no. 1(15), p. 134. (in Russ.).

Popov D.M., Borisova D.A. Innovatsionnyye protsessy v lekarstvovedenii. [Innovative processes in drug science]. Yaroslavl', 2012, pp. 253–258. (in Russ.).

Nguyen T.N., Ozhigova M.G. Razrabotka i registratsiya lekarstvennykh sredstv, 2018, no. 3, pp. 148–151. (in Russ.).

Sur S.V. Khimiko-farmatsevticheskiy zhurnal, 1990, no. 5, pp. 45–50. (in Russ.).

Ashour M.L., Wink M. Journal of Pharmacy and Pharmacology, 2011, vol. 63, pp. 305–321. DOI: 10.1111/j.2042-7158.2010.01170.x.

Belyakov K.V. Metodicheskiye podkhody k opredeleniyu biologicheski aktivnykh veshchestv v lekarstvennom rasti-tel'nom syr'ye spektrofotometricheskim metodom. [Methodological approaches to the determination of biologically ac-tive substances in medicinal plant raw materials by the spectrophotometric method]. Moscow, 2004, 186 p. (in Russ.).

Kazeyeva A.R., Pupykina K.A., Denisova S.G., Shaydullina G.G., Reut A.A. Khimiya rastitel'nogo syr'ya, 2019, no. 4, pp. 279–284. DOI: 10.14258/jcprm.2019045371. (in Russ.).

Bankefors J., Nord L.I., Kenne L.T. Chemometrics and Intelligent Laboratory Systems, 2008, vol. 90, pp. 178–187.

Pisarev D.I. Khimiya rastitel'nogo syr'ya, 2009, no. 4, pp. 197–198. (in Russ.).

Murav'yev I.A., Shatilo V.V., Semenchenko V.F. Khimiya prirodnykh soyedineniy, 1972, no. 6, pp. 738–740. (in Russ.).

Semenchnko V.F., Oganesyan E.T., Ponomarev V.D., Frolova V.I. Khimiya prirodnykh soyedineniy, 1971, no. 3, pp. 294–296. (in Russ.).

Nguyen K.N., Yermakova V.A., Samylina I.A. Sbornik trudov tret'yey nauchno-prakticheskoy konferentsii aspi-rantov i molodykh uchonykh «Molodyye uchonyye i farmatsiya XXI veka». [Proceedings of the third scientific and practical con-ference of graduate students and young scientists "Young scientists and pharmacy of the XXI century"]. 2014, pp. 311–315. (in Russ.).

Published
2021-06-10
How to Cite
1. Moiseev Y. P., Kurdyukov E. E., Mitishev A. V., Vodop’yanova O. A., Rodina O. P., Zhuchenko E. V. SPECTROPHOTOMETRIC DETERMINATION OF THE SUM OF SAPONINS IN THE FRUIT OF THE CHINESE TREE LYCIUM CHINENSE MILL. // chemistry of plant raw material, 2021. № 2. P. 123-128. URL: http://journal.asu.ru/cw/article/view/8771.
Section
Low-molecular weight compounds