THE EFFICIENCY OF PAENIBACILLUS BACTERIA CULTIVATION ON NUTRIENT MEDIUM FROM ENZYMATIC HYDROLYSATE OF RICE HUSKS

UDC 602.44

  • Thi Dung Ha Kazan National Research Technological University Email: coldwind.91@mail.ru
  • Al'bert Vladimirovich Kanarskiy Kazan National Research Technological University Email: alb46@mail.ru
  • Zosia Aĺbiertovna Kanarskaya Kazan National Research Technological University Email: zosya_kanarskaya@mail.ru
  • Igor' Vadimovich Kruchina-Bogdanov LLC “Analytics. Materials Technologies" Email: igogo011@gmail.com
  • Andrey Vladimirovich Shcherbakov All-Russian Research Institute of Agricultural Microbiology Email: microbe-club@inbox.ru
  • Yelena Nikolayevna Shcherbakova All-Russian Research Institute of Agricultural Microbiology Email: alonagonchar@mail.ru
Keywords: rice husk, fibers, enzymatic hydrolysate, nutrient medium, Paenibacillus, cultivation

Abstract

The full use of secondary raw materials from processing plants by biotechnological methods is economically feasible and promising for the biotechnological industry. The purpose of this study is developing technology for the utilization of rice husk to obtain nutrient medium for the cultivation of bacteria Paenibacillus, promising for the production of agricultural biological products, in particular, biological fertilizers and feed additives. The processing of rice husk by using chemical and biotechnological methods showed that optimized condition for the separation of fiber and mineral substances from rice husk is treating rice husk with sodium hydroxide with concentration 2.5% at 120 °C for 20 minutes. The possibility of obtaining simple sugars by enzymatic treatment of rice husk fiber with the enzyme preparation Accellerase 1500 for 24 hours at 55 °C was observed. Under these conditions, the enzymatic hydrolysate of rice husks contains 89% of reducing sugars of absolute dry matter, as well as amino acids and organic acids. It has been proved that the enzymatic hydrolysate of rice husk can be used as the main substrate for the cultivation of strains 560, 563, 567, 568, 572, 574, 17-2 bacteria P. mucilaginosus and 17-6 bacteria P. salinicaeni. Screening of bacteria Paenibacillus by specific growth rate, generation time, biomass yield, and also by the activity of extracellular enzymes, it was found that strain 560, which is recommended for further studies for developing technology of bioproducts for agricultural purposes.

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Author Biographies

Thi Dung Ha, Kazan National Research Technological University

аспирант

Al'bert Vladimirovich Kanarskiy, Kazan National Research Technological University

доктор технических наук

Zosia Aĺbiertovna Kanarskaya, Kazan National Research Technological University

кандидат технических наук

Igor' Vadimovich Kruchina-Bogdanov, LLC “Analytics. Materials Technologies"

кандидат химических наук, директор

Andrey Vladimirovich Shcherbakov, All-Russian Research Institute of Agricultural Microbiology

кандидат биологических наук, научный сотрудник лаборатории технологии микробных препаратов

Yelena Nikolayevna Shcherbakova, All-Russian Research Institute of Agricultural Microbiology

кандидат сельскохозяйственных наук, младший научный сотрудник лаборатории технологии микробных препаратов

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Published
2020-06-10
How to Cite
1. Ha T. D., Kanarskiy A. V., Kanarskaya Z. A., Kruchina-Bogdanov I. V., Shcherbakov A. V., Shcherbakova Y. N. THE EFFICIENCY OF PAENIBACILLUS BACTERIA CULTIVATION ON NUTRIENT MEDIUM FROM ENZYMATIC HYDROLYSATE OF RICE HUSKS // Chemistry of plant raw material, 2020. № 2. P. 271-282. URL: https://journal.asu.ru/cw/article/view/6687.
Section
Biotechnology